The Ice Cream And Frozen Yogurt Cookbook
Product details
| Management number | 231838570 | Release Date | 2026/06/18 | List Price | $9.62 | Model Number | 231838570 | ||
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Why make ice cream and frozen yogurt at home when supermarket freezer cases are full of it? This cookbook offers more than 220 delicious reasons to whip up all-natural, high quality frozen confections at a fraction of the cost of commercial products, with or without a home ice-cream machine. It's a great family activity with undeniably tasty rewards, and a terrific reference for ice-cream lovers. Along with low-fat frozen yogurts and indulgently rich ice creams, there are recipes for sherbets, sorbets, and sauces. Indulge in traditional Fudge Ripple Ice Cream or savor light Apple-Maple Frozen Yogurt. Try new flavors throughout the year-Kiwi Ice Cream, Heavenly Chocolate Sherbet, Honeydew Melon Ice, Cranberry-Wine Sorbet, and Peppermint Frozen Yogurt. Each new recipe includes nutritional information. An introduction explains the basic ingredients and methods, plus serving suggestions and instructions for proper storage. Read more
| ISBN10 | 076241829X |
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| ISBN13 | 978-0762418299 |
| Language | English |
| Publisher | Running Press |
| Dimensions | 8 x 1 x 9 inches |
| Item Weight | 1.65 pounds |
| Print length | 256 pages |
| Publication date | May 12, 2004 |
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