The Gourmet Farmer Goes Fishing: The fish to eat and how to cook it
$20.18
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$20.18
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by cantinho.cantinadosarsenios.pt
Free 30-day returns Details
Product details
| Management number | 233356831 | Release Date | 2026/06/27 | List Price | $8.07 | Model Number | 233356831 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Food critic turned farmer and sustainable seafood activist Matthew Evans, along with his two best chef mates, shows us how seafood should be cooked. Simple recipes that demystify everything from abalone to sea urchin, snapper to octopus, as well as inspiration if you want to catch your own dinner rather than head to the fishmongers. This is all about the taste of real food fresh from the sea, cooked with care and respect for the seafood populations in your part of the world. Read more
| ASIN | B00TP7BCUG |
|---|---|
| XRay | Not Enabled |
| ISBN13 | 978-1925266481 |
| Language | English |
| File size | 74.7 MB |
| Page Flip | Enabled |
| Publisher | Murdoch Books |
| Word Wise | Enabled |
| Print length | 240 pages |
| Accessibility | Learn more |
| Screen Reader | Supported |
| Publication date | February 1, 2015 |
| Enhanced typesetting | Enabled |
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