Amko AK-IR15 Stainless Steel Single-Burner Portable Ceramic Infrared Cooktop, Black and Silver

<p>Amko AK-IR15 Infrared CooktopElectric stove alternative that can be used with all cookware, including ceramic, aluminum, stainless steel, porcelain cookware, copper, heat-resistant glass and any heat-resistant materials; use for boiling, frying, barbecuing and other forms of cooking; lightweight--4.70 pounds net, light enough to take with you wherever you goHeats food using infrared light waves, no electromagnetic radiation; environmentally friendly; no flames, no gas; safe and hygienic; rubber feet are skid-resistant and gentle on countertop; use in office, at campsite though only if you have an outlet--unit works only on cord, in your cabin or RV, as an extra cooking appliance in a busy kitchen or in a small living space without a stove Easy to operate; "min" to "max" temperature-control knob; microcomputer thermostat controls for automatic temperature adjustment; strong ceramic glass surface; durable and easy to clean with a soft damp cloth or sponge; to avoid damage from cleaning, do not use abrasive material or steel wool or caustic detergent; clean glass surface and pan/pot before cooking to avoid having dirt or food residue burn on and be difficult to remove; clean unit after cooking only after it has finished cooling down Powerful 1500 watts, 120 volts, 60 hertz; Intertek listed, ETL listed, conforms to UL, certified to CSA; quick heating, indicator light, safety handles, can go up to 1022 degrees Fahrenheit; although heat is made visible by the element, which glows red hot--glass-top surface is HOT, so use handles to move unit; do NOT touch cooktop surface or even sides of unit; do not immerse in water; after use, turn unit off for safety Suitable for pots with diameters between 7 inch and 10 inch; unit measures 11-5/8 inch counting knob by 13-5/8 inch counting handles by 3-1/4 inch high counting feet; glass top 11 inch x 11 inch</p>

• Electric glass-top range/stove alternative shown turned on in main image that unlike induction cooktops can be used with all types of cookware, including ceramic, aluminum, iron, stainless steel, porcelain cookware, copper, heat-resistant glass and any heat-resistant materials; use for boiling, steaming, frying, barbecuing and other forms of cooking; lightweight--4.70 pounds net weight, light enough to take along with you wherever you go
• Heats food using infrared light waves, no electromagnetic radiation; environmentally friendly; no flames, no gas; safe and hygienic; rubber feet are skid-resistant and gentle on countertop; use in office, at campsite though only if you have an outlet--unit is corded, not battery powered, in your country cabin or RV, as an extra cooking appliance in a busy kitchen or in a small living space without a stove
• Easy to operate, with "min" to "max" temperature-control knob; microcomputer thermostat controls for automatic temperature adjustment; strong ceramic glass surface; durable and easy to clean with a soft damp cloth or sponge; to avoid damage from cleaning, do not use abrasive material or steel wool or caustic detergent; clean glass surface and pan/pot before cooking to avoid having dirt or food residue burn on; clean unit after cooking--only after it has finished cooling down
• Powerful 1500 watts, 120 volts, 60 hertz; Intertek listed, ETL listed, conforms to UL, certified to CSA; quick heating, indicator light, safety handles, can go up to 1022 degrees Fahrenheit; although heat is made visible by the element, which glows red hot--glass-top surface is HOT, so use the handles to move the unit; do NOT touch cooktop surface or even sides of unit; do not immerse in water or pour water over unit; after use, turn unit off for safety
• Suitable for pots with diameters between 7 inches and 10 inches; unit measures 11-5/8 inch counting knob by 13-5/8 inch counting handles by 3-1/4 inch high counting feet; glass top measures 11 inch by 11 inch; cord length 56 inches; compact infrared cooktop with attractive, modern design; use this unit to fry or scramble eggs, saut onions, warm up sauces, cook spaghetti, grill cheese, boil water, heat up soup, steam vegetables--do all your cooking on this unit; manual enclosed